Join Shinkei as a Marketing Intern [ Summer ]
Seremoni is looking for a curious, energetic Marketing Intern to join our growing team in El Segundo. This is a hands-on role for someone excited about helping build a brand at the intersection of food, restaurants, and technology. You’ll get real experience supporting marketing initiatives for a fast-growing seafood company working directly with chefs, retailers, and fishermen across the country.
This role is ideal for someone who wants to learn how a modern food brand operates from the inside not just behind a computer, but in the real world alongside the marketing and sales teams.
What you get to do:
You’ll support the marketing team across a wide variety of projects. We’re looking for someone who enjoys jumping in wherever help is needed.
Responsibilities may include:
- Assisting with events, trade shows, and brand activations
- Preparing trade show kits and marketing materials for the sales team
- Helping organize and manage marketing inventory, samples, and merchandise
- Sourcing and ordering branded merchandise and giveaway items
- Communicating with vendors to source materials, packaging, or merch blanks
- Running occasional local errands for marketing needs
- Supporting content creation and brand storytelling
- Learning Seremoni’s brand talking points and speaking with customers about who we are and what we do
- Helping coordinate marketing logistics and internal organization
- Assisting with customer outreach and brand partnerships
What you will need:
- Interest in marketing, food, hospitality, or consumer brands
- A positive, can-do attitude and willingness to jump into different types of projects
- Strong organizational skills and attention to detail
- Comfortable communicating on the phone and over email
- Ability to work independently and stay organized
- Willingness to be hands-on — packing kits, organizing materials, assisting with events, etc.
- Access to a car for occasional local errands
- Ability to work from the El Segundo office
Bonus if you have experience with:
- Event coordination or hospitality
- Social media or content creation
- Merchandise or product sourcing
- Working in food, restaurants, or CPG brands
- Startup environments